6 Weird & Wacky Foods Your Kids Will Love

Bizarre Foods host Andrew Zimmern shows you how to take your family outside their culinary comfort zone


Don't hate, and your kids won't. Cook the liver – use chicken, duck, game or calf – medium rare with onions, then finish it with sherry vinegar. This "served alongside eggs and toast is a regular deal in our house," Zimmern says. "When we go out, [my son] always orders the liver mousse or terrine, and he adores it because we never demonized liver in our home."