6 Weird & Wacky Foods Your Kids Will Love

Bizarre Foods host Andrew Zimmern shows you how to take your family outside their culinary comfort zone


"Make your kids perk up and take notice at dinner" by braising seafood like octopus and cuttlefish in squid ink, which is "a fantastic, lightly citric and oceanic seasoning for pastas and sauces," Zimmern says. "We love it because it's such a deep, murky black."