Justin Timberlake at 30: From Teen Dream to Leading Man

See how the birthday boy (Jan. 31) ditched the curls to become a singing, acting, designing phenomenon


He's bringing gravy back! In 2007, Timberlake and pals open the N.Y. restaurant Southern Hospitality, a down-home BBQ joint with recipes he coaxes out of his grandmother Sadie Bomer. "I kept saying if it's not [Granny's] recipe, I don't want it," he told PEOPLE. The price of getting her beloved recipes? "I gotta mow the lawn for like eight years."

Sign up for our daily newsletter and other special offers.
    Choose your newsletters
Thank you for signing up! Your request may take up to one week to be processed.
    see all newsletters