The Doughnuts of Your Dreams

Whether you go for baked, fried, simple or smothered, you'll find your winner among these holey picks

BACON TOPPED

Think of Gourdough's bacon doughnut with maple icing, known on the menu as "The Flying Pig," as the pastry equivalent of eating a plate of pancakes, bacon and maple syrup. Or better yet, don't think of it at all: If you happen to be at this beloved Austin shop, just order it, and be sure to ask for a knife and fork. This decadent treat is messy and worth every bit of the effort it takes to eat.